Garlic Bread

Garlic bread typically consists of bread topped with garlic and olive oil. It is often used as a simple accompaniment to Italian dishes and is made using Italian breads.. You may top the garlic bread with a variety of cheeses, often mozarella, cheddar or feta.  But diet conscious people can avoid it. The plain garlic bread forms a great appetizer and a starter and it’s healthy too.

 

Ingredients:

• French loaf – sliced
• Butter – 3tsp
• Garlic grates – 1 tps
• Garlic powder – 1/2 tsp
• Salt – as per taste Basil powder – 1 tsp
• Parsley leaves -finely chopped
• Pepper powder – 1/2 tsp
• Paprika powder

Method:
1. Take the French loaf and slice it slantly.
2. Mix butter, salt, pepper, basil, garlic grates/ minced, garlic powder for extra garlic flavor.
3. Butter up all the slices and then garnish with paprika and coriander leaves.
4. Now place them over a cookie sheet and pop it in the oven for about 8 min at about 350 degree.
5. Serve hot with coffee or soup.

About these ads